Lunch MENU
SMALL
Karaage Chickens
$20
Mushroom Arancini
$20
Salt & Pepper Calmari
$20
Tiger Prawns Spring Roll
$20
dumplings
Pork
$18
Vegetarian
$18
Beef
$18
bao buns
Crispy pork belly, honey soy glaze
$20
Crispy chicken, sriracha mayo
$20
Coriander, cucumber
red onion Jackfruit
$20
Salads
Thai Beef Salad
$16
Caser Salad
$16
Greek Salad
$16
sides
Mash
$5
Fries
$5
Pasta
Carbonara
$18
Chicken & Mushroom
$18
Pesto
$18
Napoli
$18
Chicken & Olive
$18
Pizza
Margrita
$16
Papperoni
$16
Simply Cheese
$16
Chicken & Mushroom 1
$16
BBQ Chicken & Bacon
$16
All our Steaks and Ribs are served with Chef’s House Slaw and Crispy Fries
Quick &friendly
Chicken Schnitzel
$15
Chicken Parma
$15
Chicken Sandwich
$15
Fish & Chips
$15
Beef Burger
$15
Chicken Burger
$15
Banger & Mash
$15
All our meat products are Halal certified.
When reviewing our menu, all items noted as GF, are made by our Chefs without adding gluten, however the decision to consume a meal is the responsibility of the guest. Nuts, seafood, shellfish, sesame seeds, wheat, flour, eggs, fungi & dairy products are all handled within the kitchen
Reserve
Garlic Clove Kitchen & Bar offers an authentic Australian dining experience with fresh, locally sourced ingredients, classic Aussie favorites, and a modern twist on traditional cuisine.
